The highlight of the growing season,

summer is the gem

of local Pennsylvania produce

Summer CSA

$24-$43/Week

June through October

23 weekly distributions

Three sizes available

This is a weekly subscriptions of summers’ best. Our CSA shares are filled with a diverse bounty of new and interesting vegetables highlighting different cultures and culinary delights, while also including the tried and true American favorites.

From seed to harvest we craft your weekly shares to include cooking & salad greens, tomatoes,  fresh herbs & alliums, berries & melons, veggies to snack on like cucumbers, sweet peppers & carrots, and everything in between from green beans & zucchini to sweet corn & broccoli, to winter squashes & potatoes.

Weekly harvests will include salad greens & tomatoes for as long as the season permits!

  • Small

    5-6 items each week and is perfect for an individual or 2 person household who enjoys cooking throughout the week, or a larger household that cooks at home just a few times a week.

    $24/week

  • Medium

    7-8 items each week and is perfect for a household of 2 to 4 that enjoys to cook throughout the week, or a larger household that cooks a couple of times each week.

    $31/week

  • Large

    10-11 items catering to those with a passion for veggies who love to cook their daily meals. The share is perfect for a household of 3+, or a smaller household who cooks most of their meals.

    $43/week

What to Expect in Your Summer CSA Box

✔︎  Greens
Lettuces, arugula, spinach, pea shoots, micro greens, kales, dandelion, Swiss chard, boc choy, komatsuna, mustard greens, cabbages, collard greens, chicories.

Members can expect a weekly cooking and salad green for as long as the season permits.

✔︎ Herbs and Alliums
Cilantro, parsley, mint, scallions, garlic, garlic scapes, onions, leeks, sage, rosemary, thyme

✔︎ Fruits
Strawberries, blueberries, raspberries, watermelon, cantaloupe

✔︎ Tomatoes
Red slicers, heirlooms, cherry tomatoes, plums, tomato puree.

Members can expect weekly tomatoes for as long as the season permits.

✔︎ Roots and Winter Squash
Beets, carrots, potatoes, kohlrabi, rutabaga, turnips, radishes, acorn squash, butternut, honeynut, kabocha

✔︎ Vegetables
Summer squash, sweet corn, peppers, eggplants, cucumbers, green beans, sugar snap peas, edamame, broccoli, cauliflower, Brussels sprouts, sweet corn

Schedule

Spring

7 weeks
April 8th - May 24th

Tuesday starts 4/8 and ends 5/20

Wednesday starts 4/9 and ends 5/21

Thursday starts 4/10 and ends 5/22

Saturday starts 4/12 and ends 5/24

Summer

23 weeks
May 27th - Nov 1st

Tuesday starts 5/27 and ends 10/28

Wednesday starts 5/28 and ends 10/29

Thursday starts 5/29 and ends 10/30

Saturday starts 5/31 and ends 11/1

Fall

7 weeks
Nov 4th - Dec 20th

Tuesday starts 11/4 and ends 12/16

Wednesday starts 11/5 and ends 12/17

Thursday starts 11/6 and ends 12/18

Saturday starts 11/8 and ends 12/20

Subscriptions can be added throughout the season on a pro-rated basis