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Taproot Farm

Taproot Farm

Passion for Food, Passion for Sustainability

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Tag: farm to table

Blog, home page, Recipes
November 2, 2020November 2, 2020Alysha Melnyk

Breakfast Stir Fry >

By Alysha Melnyk ~Author Notes~ I can't believe it's November already! This spring/summer CSA season has flown by, and I am excited to enjoy all the heartier greens and root vegetables. This stir fry is a tribute to some of ...

Blog, home page, Recipes
September 28, 2020September 28, 2020Alysha Melnyk

Local Cheesesteak Bowl >

By Alysha Melnyk ~Author Notes~ This dish is a tribute to all of my Philadelphia friends and family as we kickoff a different type of 2020 football season! I've heard from many that watching football on TV and other sports ...

Blog, home page, Recipes
September 11, 2020Alysha Melnyk

Green Lentil Salad with Maple Mustard Dressing >

By Alysha Melnyk ~Author Notes~ As fall approaches and the school year kicks in, it's always nice to have a few easy recipes on hand. Although we are reaching the end of summer vegetables, this recipe is easy and flexible ...

Blog, home page, Recipes
July 20, 2020Alysha Melnyk

Basil, Peach and Goat Cheese Toast >

By Alysha Melnyk ~Author Notes~ Simple summer recipes are incredibly enjoyable. Especially on hot July days, when it's somewhat unimaginable to have to turn on a stove for any sustained period of time. Local peach season is one of my ...

Blog, home page, Recipes
July 5, 2020July 5, 2020Alysha Melnyk

Creamy Beet and Basil Risotto >

By Alysha Melnyk ~Author Notes~ Risotto is a traditional Northern Italian rice dish. You have likely experienced its deliciousness in Italian restaurants or have made the dish at home for a special meal. When I crave "comfort foods", risotto is ...

Blog, home page, Recipes
June 26, 2020June 26, 2020Alysha Melnyk

Tempura Fried, Triple Cheese Stuffed Squash Blossoms >

By Alysha Melnyk ~Author Notes~ In my opinion, squash blossoms are a must-try in the world of edible flowers. The beautiful blossoms are delicate and delicious, and can be eaten raw or cooked. I grew up most of my life not ...

Blog, home page, Recipes
June 10, 2020Alysha Melnyk

Baked Strawberry, Rhubarb and Parsley Crisp >

By Alysha Melnyk ~Author Notes~ Strawberries and rhubarb, a classic early summer combination. Growing up, I would always have strawberry rhubarb pie this time of year (paired with ice cream of course!). There wasn't a farm stand in Lancaster County ...

Blog, home page, Recipes
June 8, 2020June 8, 2020Alysha Melnyk

Crispy Kale, Mushroom and Goat Cheese Quesadillas >

By Alysha Melnyk ~Author Notes~ Weeks fly by, and I always find having some quick and easy dinner recipes on hand makes a huge difference. Especially ones that can be packed with fresh vegetables! For a simple dish that's quick ...

Blog, home page, Recipes
February 5, 2020February 5, 2020Alysha Melnyk

Spicy Kale, Bacon and Asiago Spaghetti Squash “Pasta” >

When you want pasta, bacon AND to eat more vegetables, this recipe does the trick! I love creating new versions of spaghetti squash "pastas"! If you've been following my blog, you may have seen the recipes I've had for Vegan ...

Blog, home page, Recipes
February 5, 2020February 5, 2020Alysha Melnyk

Savory Lentil, Carrot and Kale Pie >

Pie for dinner is always a good idea (trust me!). Sometimes, you just need pie for dinner! And I feel like savory pies don't get as much attention as the typical dessert pies. But, I assure you they are just ...

Blog, home page, Recipes
November 4, 2019November 8, 2019Alysha Melnyk

Apple and Fennel Salad >

This salad serves as almost a "bridge" between the Summer and Winter worlds - apples, greens and fennel tied together with some crunchy walnut and pumpkin seed toppings. Very simple and nourishing, this salad is an easy go-to for a ...

Blog, home page, Recipes, Uncategorized
October 14, 2019October 15, 2019Alysha Melnyk

Roasted Root Vegetable Ratatouille >

A root vegetable "twist" on a traditional ratatouille recipe. The first time I saw traditional ratatouille was as a cartoon in (you guessed it) the Disney movie "Ratatouille". The dish always looked so beautiful with its sliced colorful vegetables perfectly ...

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farmers@taprootfarmpa.com
610-657-1927

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66 Kemmerer Rd
Shoemakersville, PA
19555
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