By Alysha Melnyk ~Author Notes~ Risotto is a traditional Northern Italian rice dish. You have likely experienced its deliciousness in Italian restaurants or have made the dish at home for a special meal. When I crave "comfort foods", risotto is ...
Tag: local
Tempura Fried, Triple Cheese Stuffed Squash Blossoms >
By Alysha Melnyk ~Author Notes~ In my opinion, squash blossoms are a must-try in the world of edible flowers. The beautiful blossoms are delicate and delicious, and can be eaten raw or cooked. I grew up most of my life not ...
Crispy Kale, Mushroom and Goat Cheese Quesadillas >
By Alysha Melnyk ~Author Notes~ Weeks fly by, and I always find having some quick and easy dinner recipes on hand makes a huge difference. Especially ones that can be packed with fresh vegetables! For a simple dish that's quick ...
Gnocchi, Tat Soi & Butternut Squash Dish >
All the flavors of fall wrapped up into one simple and satisfying dish. I love how simple pasta dishes have the ability to be easily "dressed up" for any season you're in. It's a great way to incorporate new, seasonal ...
Apple and Fennel Salad >
This salad serves as almost a "bridge" between the Summer and Winter worlds - apples, greens and fennel tied together with some crunchy walnut and pumpkin seed toppings. Very simple and nourishing, this salad is an easy go-to for a ...
Roasted Maple & Fennel Buttercup Winter Squash >
A simple and delicious way to enjoy buttercup winter squash - roasted in the oven and topped with some fun flavor combinations. Fall/winter squash are some of my favorite vegetables to create with as the weather starts to cool down. ...
One Pan Butternut Squash Breakfast >
It's that time of year again for butternut squash EVERYTHING! Admittedly, I was entirely giddy when I opened up my CSA share the other week and found a beautiful Butternut Squash from Taproot Farm. I absolutely love Fall varieties of squashes, ...
Local Cherry Stuffed Baked Tomatoes >
Local tomatoes and cherries? A unique combination not to be missed this summer season! Tomatoes, tomatoes, tomatoes, TOMATOES! I love everything that Taproot Farm grows, but I get a little extra giddy when the shares are stuffed with tomatoes each ...
Cabbage, Kale & Nectarine Salad >
Seasonal greens and fruit - the best combination! Feel free to change this up with any types of greens and seasonal fruit you have on hand. I always have a tricky time finding out how to use cabbage. I'm used ...
Grilled Summer Vegetable and Shrimp Kabobs >
Loading up on all the flavors of summer? You may want to check out this quick, easy, and colorful recipe for summer vegetable and shrimp kabobs! Hits the spot every time. One of my favorite ways to use all the wonderful in-season summer vegetables: ...
Simple Spring Spinach Salad >
It's time for all things fresh and spring! Enjoy this spinach salad as a meal or as a side dish - fresh organic spinach, strawberries, rye bread, asparagus, pistachios, bee pollen, goat cheese, and balsamic all come together in perfect ...
Baked White Truffle Japanese Sweet Potato Fries >
The perfect healthy snack for when you're craving a big plate of French fries ~ crispy, slightly sweet and savory! This is a dish I could eat EVERY SINGLE DAY and not tire of! I have always been a lover ...