By Alysha Melnyk Pico de Gallo, also referred to as "Salsa Fresca" and/or "Salsa Cruda" is the type of fresh salsa commonly used in Mexican cuisine. Traditional Pico de Gallo is created from chopped tomato, chopped onion, serrano peppers, salt, ...
Tag: salsa
Roasted Green Tomato Salsa >
As the warm summer days slowly transform to cool autumn nights, we must accept mother nature's changing bounty. My husband and I make so much fresh salsa when tomatoes are at their peak of ripeness, but now we get creative by ...
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